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Breakfast Meats: Bacon, Sausage & Scrapple Class

April 6 @ 10:00 am - 1:00 pm

Learn how to make our favorite breakfast meats, entirely from scratch, in the most nourishing way possible!Throughout the course of the class you will learn,

– step-by-step how to turn a pork belly into bacon including skinning, curing, smoking and slicing;
– pork fat and meat into breakfast sausage including prepping, seasoning, grinding, and stuffing into casing; and
– how to use all the scraps to make a delicious scrapple!

Details

Date:
April 6
Time:
10:00 am - 1:00 pm
Website:
https://eatlikeahuman.com/product/breakfast-meats-april-2024/

Organizer

Christina Schindler
Phone
410-996-4776
Email
info@eatlikeahuman.com
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