Embark on a delicious adventure with Shane Brill, Master Gardener and the Interim Director of Sustainability and Regenerative Living at Washington College! Discover amazing edible plants that grow wild right around the library and learn how to create a mouth-watering pesto that celebrates the natural bounty of our region. Learn details about edible plants and plant toxins and get all your questions answered.
Take a short foraging walk around our building and experience firsthand the joy of sustainable, regenerative living!

Ages 18+

Registration required.