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Taking Care of your Mother Weekend!

May 13 @ 10:00 am - 1:00 pm

What better gift for Mother’s Day than a “Taking Care of Your Mother” weekend!
Friday May 12:
Arrive at 5:00 and enjoy wood fired pizza and the Sourdough Mother Class (see description on website). The class should wrap up around 8:00

Saturday May 13th:
Arrive at 9:30 for breakfast at the Modern Stone Age Kitchen and then sourdough class (see description on website) starts at 10:00
Class is followed by lunch at the MSAK.

She’ll be bringing home a warm loaf, mother, and dough to continue her sourdough cooking adventures!

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Event Series Event Series: Taking Care of your Mother Weekend!

Venue

Eastern Shore Food Lab (2nd Floor) – 236 Cannon Street

Organizer

Christina Schindler
Phone
410-996-4776
Email
christina@eatlikeahuman.com

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