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Mozzarella Cheesemaking Class

236 Cannon Street - Eastern Shore Food Lab (2nd Floor of Modern Stone Age Kitchen)

Who wants to make Mozz?Join us at the Modern Stone Age Kitchen at 10:00am and then we'll walk down to the Chestertown Farmer's Market and pick up fresh milk from Nice Farms and have a chance to chat with Farmer Bob about what makes their milk so good. We'll bring back a few gallons of… Continue Reading Mozzarella Cheesemaking Class

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